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Angel Juicers produced astounding amount of nutritional value compared to other juicers as noted in the magnesium analysis in the above graph. Lab analysis have been confirmed by Korea Advanced Food Institute (KAFRI). Comparison of Magnesium Extracted per 100ml of Juice extracted from Angelica plant : Angel juicer newest models Angelia Juicer series applies SHG, LSCS and MSE technologies result in higher nutritional value in juice produced than other companies’ juicers.

Angel Juicers produced astounding amount of nutritional value compared to other juicers as noted in the magnesium analysis in the above graph. Lab analysis have been confirmed by Korea Advanced Food Institute (KAFRI). The above independent lab analysis Angelica plant was used : Lab analysis certificate A: used Angel juicer new Angelia 7500 juicer at the time of the testing: Calcium (82.8 mg/100ml), Magnesium (15.0 mg/100ml). Notice a huge difference between our latest of the Angel/ super angel juicer machine compared to the nutrition extracted by our closest competitions as noted bellow. Juicer B: (Another twin gear juicer on the market) Calcium (11.9 mg/100ml), Magnesium (5.5mg/100ml). View Certificate B Juicer C: (Single  gear Augur type juicer on the market) Calcium (11.5 mg/ml), Magnesium (4.4 mg/100ml). View Certificate C Juicer D: (Centrifugal type juicer on the market) Calcium (4.9 mg/100ml), Magnesium (2.9mg/ml). View Certificate D We used the Angelica green plant in the lab testing found our Angel Juicer Angelia produced 720% more Calcium than the single Augur juicer (Juicer C in our Analysis) and produced about 341% more Magnesium than the single augur juicer. We used the Angelica green plant, because some cancer therapists ordered our commercial juicer specifically to juice this particular plant. Generally, the Angel juicer series Angelia 7500 and above can extract 70-80% of juice from vegetables and 80 to 90% of juice from fruits. In the lab study using Angelica, the extracted juice measured 85.6%. First image is a result of using  Angel Juicers models Angelia series that SHG is applied. The SHG technology produces evenly and finely fibroid materials.  The second image is the fibroid  produced when using a plastic and a stainless steel juicers. You can not get vital enzyme, that are stored deep within the cell marrow of the plant. Because, the fiber can not be grounded enough in this fashion. The third image is the fibroid  produced when using a single gear. Notice that the fiber is not grounded at all. As a result, very little nutrients can be extracted with this system. Notice the older Angel Juicer gears model (image on the left) and Green power Kempo gears on the right and the Angel Juicer new Angelia series. That is why Angel Juicer models Angelia series enable more juice volume and nutrition than other juicers. Click here to learn more about the Angel Juicer SHG, LSCS, MSE and other technologies applied for the Angel Juicer series Angelia juicers.

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